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American Society of Agronomy
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Contact: Hanna Jeske, Associate Director of Marketing and Brand Strategy, 608-268-3972, hjeske@sciencesocieties.org

High-tech observations for food security

Satellite, other remote monitoring can improve crop outcomes

Oct. 4, 2018—Satellites and other remote technology are able to gather information as varied as soil moisture, crop yields, and growing conditions. How will this improve food security world-wide?

The Special Session Symposium, “Advances in the Use of Earth Observations for Crop Modeling and Monitoring for Food Security,” will address the topic at the American Society of Agronomy and Crop Science Society Annual Meeting. This year’s meeting will be held Nov. 4-7, 2018, in Baltimore, MD. The theme of the meeting is “Enhancing Productivity in a Changing Climate.” The Canadian Society of Agronomy is collaborating.

“Crop failure, food shortages and food price spikes have occurred in recent years and can be expected to continue under a changing climate,” says symposium organizer Varaprasad Bandaru. “Governments and growers need timely information on crop condition and reliable forecasting.”

Details covered during the symposium include:

  • Recent improvements to agricultural remote sensing that now provide satellite data at more frequent intervals and with more detail, regardless of cloud cover
  • Advances in computing to make data processing and crop mapping widely available
  • Cutting-edge technology from NASA, the University of Maryland, and other sources to support a more efficient use of water and land resources

“Improved Earth observations and crop models can help farmers in management decisions. At the broad scale, this has the potential to increase food security and stabilize markets,” Bandaru says.

For more specific information about this symposium, visit https://scisoc.confex.com/scisoc/2018am/meetingapp.cgi/Session/17841. For more information about the 2018 meeting, visit https://www.acsmeetings.org/. Media are invited to attend the conference. Pre-registration by Oct. 15, 2018 is required. Visit https://www.acsmeetings.org/media for registration information.

To speak with one of the scientists, contact Susan V. Fisk, 608-273-8091, sfisk@sciencesocieties.org  to arrange an interview.

The American Society of Agronomy is an international scientific and professional society with its headquarters in Madison, WI. Our members are researchers and trained, certified professionals in the areas of growing our world’s food supply, while protecting our environment. We work at universities, government research facilities and private businesses across the United States and the world.