April 2020
- Are salt deposits a solution for nuclear waste disposal?
- Industrial Hemp: reviewing history and hysteria
- How atrazine regulations have influenced the environment
- Breeding a hardier, more nutritious wheat
- Building a bean that resists leafhoppers
- How are coastal farmers responding to salty soils?
- Soil Science Society publishes blogs about Deepwater Horizon’s Anniversary
- Overcoming carbon loss from farming in peatlands
March 2020
- How drones can help farmers
- Why do farmers care about conservation?
- Salmon provide nutrients to Alaskan streambanks
- Microbes play important role in soil’s nitrogen cycle
- How does flooding affect farms?
- Cover crops can benefit hot, dry soils
February 2020
- Preparing plants for our future climate
- How do my food choices affect the environment?
- Count me out of counting seeds
- Do soils need a low-salt diet?
- Are there edible cotton seeds?
- Forest soils recovering from effects of acid rain
- Great American Prairies – the most endangered ecosystem on Earth?
January 2020
- Fungal decisions can affect climate
- What do nutrients do for plants?
- Helping roadside soils bounce back after construction
- Are sinking soils in the Everglades related to climate change?
- Drones effective tools for fruit farmers
- Rice Terraces 101
December 2019
- Star fruit could be the new “star” of Florida agriculture
- Helping plant nurseries reduce runoff
- Connecting agriculture, public gardens and science
- How can growing seasons be extended?
- Water management grows farm profits
- Top 5 ways we can support soil
- ACSESS names Nick Goeser as CEO
November 2019
October 2019
- Preserved pollen tells the history of floodplains
- Mapping millet genetics
- What is urban ecology and why is it important?
- Alfalfa and potassium: It’s complicated
- Celebrating the health and nutritional potential of underutilized crop species
- Linking soil and environmental health
- Mapping white clover heritage
- Datasets can lead to risk-reducing solutions in agriculture
- What is the difference between square and round hay bales?
- Fungi as predictors of climate change effects
- Managing stormwater and stream restoration projects together
- Updates on balancing food production with environmental quality
September 2019
- Composting and Urban Agriculture of San Antonio Tour
- Featured speakers announced for Embracing the Digital Environment meeting
- Turning up the heat for weed control
- Upcoming: Embracing the Digital Environment Meeting
- What is the value of using crop wild relatives in potato breeding?
- Sesame yields stable in drought conditions
- Celebrating the 350th Anniversary of Phosphorus’ Discovery!
- Reduce, reuse, recycle: the future of phosphorus
- Breeders release new flaxseed cultivar with higher yield
August 2019
- Scientists call for infiltration to be better incorporated into land surface models
- Optimizing fertilizer source and rate to avoid root death
- Hard-working termites crucial to forest, wetland ecosystems
- What are the types of crops based on nutrition?
- Cover crops, compost and carbon
July 2019
- Overturning the truth on conservation tillage
- Active pharmaceutical ingredients can persist in the environment
- How do plant partnerships help sustainability?
- Giving a chip about masa
- Nitrogen from biosolids can help urban soils and plant growth
June 2019
- Managing the ups and downs of coffee production
- What are some challenges of breeding flavorful food crops?
- Unexpected culprit – wetlands as source of methane
- Farmer researchers reap more benefits than just increased crop production
- How are scientists making wheat more climate resilient?
May 2019
- Where there’s waste there’s fertilizer
- Polyploidy – or how do we get seedless fruit?
- ‘Exotic’ genes may improve cotton yield and quality